Sweet Potato & Coconut Velouté, Caramelised Onion Bread (VG)
Arancini di Gamberetti, Asparagus, Truffle
Smoked Haddock & Spring Onion Tartelette, Torched Rosary, Watercress
Blood Orange, Graceburn, Roasted Onion, Pine Nut, Basil (V)
Mixed Roast Meat’s, Apricot Stuffing, Tenderstem, Carrot, Parsnip, Potato, Yorkshire, Pan Gravy
Halibut, Chive Gnocchi, Mussels, Wild Garlic, Charred Leek
Leek & Stilton Crumble Tart, Kale, Salsify, Mushroom, Burnt Pear, Mustard (V)
Roasted Cauliflower, Cumin, Orange, Cashew Ricotta, Fennel (VG)
Passion Fruit Crème Brulee, Sorbet, Fresh Fruit (V)
Raspberry Cheesecake, Pistachio Ice Cream
British Isle Cheese Board £5 Supp
Valhrona Chocolate Tart, Roasted Hazelnut, Amaretti, White Chocolate, Ice Cream (V)
Please note our kitchen contains allergens, for any advice please see a member of our team.
Please state any allergies when placing your order.
Please note our menus are subject to a discretionary 10% service charge.
(V) Vegetarian (VG) Vegan (VGA) Vegan Available
(GF) Gluten Free (GFA) Gluten Free Available
Allergen advice is available upon request, nuts are used in our kitchen so all dishes may contain traces.
The Carpenters Arms cannot guarantee that dishes do not contain traces of nuts. While we make every endeavour to ensure all dishes are allergen controlled, all dishes are prepared in the same kitchen. Please advise staff of any allergies. An optional service charge is applied to tables of 8 or more & all tips & service charge are fairly distributed between all staff.
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Read more about the award-winning ales and lagers you'll find on our bar, made just down the road by Westerham Brewery. Discover how Robert Wicks revived Westerham's rich brewing heritage when he opening the brewery in 2004 and read about some of our most popular beers, including British Bulldog, Finchcocks Original and Summer Perle.
The White Bear, Fairchildes Lane, Warlingham, Surrey, CR6 9PH
TEL: 01959 573166 | EMAIL: enquiries@the-whitebear.com