There's no excuse to be bored around here. We run regular events at The Carpenters Arms, so keep an eye on this page to find out what's coming up. Or why not sign up for our newsletters and be the first to hear about everything that's new?
Date: February 14th, 2018
Time: Valentine's Day
We're now taking bookings for Valentine's Day dining, when we'll be serving a very special menu especially for lovers. View menu here.
Valentine's Day is even better with friends - so when four or more people dine together from our Valentine's Day menu, you can save 10% off your food bill. So why not get a group together and enjoy a double or even triple date?
Date: February 22nd, 2018
Please join us on our very first charity dog walk in aid of Dogs Unite - raising funds and awareness for Guide Dogs. The walk is open to everyone of all ages and dogs of all sizes! It's a fantastic opportunity to know other dog-minded people and raise money for a good cause in the local community at the same time.
We will leave The Carpenters Arms at 10am (the walk is approx. 1 hour long) and then head back to the pub for breakfast snacks, tea and coffee.
Contact us on 01883 722209 or pop in with your pooch for more information.
Date: March 4th, 2018
Test your general knowledge in our Pub Quiz on the first Sunday of every month. Bring your team of 2 to 8 people* and pit your wits against the competition. The Quiz begins at 8pm - we'll see you there!
*maximum of 8 people in any one team.
Date: March 11th, 2018
Time: 1.30pm - 3.30pm
Be dazzled by our resident magician Andrew Kelly on the second Sunday of the month between 1.30 and 3pm. His incredible sleight of hand and terrific trickery will leave you in awe.
We host regular events throughout the year, from celebrating St Patrick's Day to barbecues in the summer. Take a look at our What's On page to see all our forthcoming events.
Take a look and see what's on the menu: whether you're after Sunday lunch, coffee and cake or a light snack, we have something to suit all appetites.
Our chef works with the seasons to produce menus full of flavour, and we're proud to source our produce locally where we can.